1 cup whole almonds
1 cup pecan halves
1/3 cup plain oats
2 Tbsp honey
1/2 tsp cinnamon
1 cup orange-flavored dried cranberries
1 cup dried apricots
- Preheat oven to 350.
- Place the nuts and oats in a bowl and coat lightly with cooking spray.
- Drizzle with 1 Tbsp hone and mix in cinnamon.
- Spread nuts uevenly on a pan and toast for 15 minutes, stirring occasionally.
- Once they've cooled, add the second tablespoon of honey and dried fruit.
(4 servings at 170 calories per serving)
1 comment:
This sounds really good. I'll have to try it and let you know how it turns out.
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